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1

Impact of co-inoculation of Saccharomyces cerevisiae, Hanseniaspora uvarum and Oenococcus oeni autochthonous strains in controlled multi starter grape must fermentations

Capozzi, Vittorio, Berbegal, Carmen, Tufariello, Maria, Grieco, Francesco, Spano, Giuseppe, Grieco, Francesco

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2019

Language:

english

File:

PDF, 2.11 MB

english, 2019

2

Viable But Not Culturable (VBNC) state of Brettanomyces bruxellensis in wine: New insights on molecular basis of VBNC behaviour using a transcriptomic approach

Capozzi, Vittorio, Di Toro, Maria Rosaria, Grieco, Francesco, Michelotti, Vania, Salma, Mohammad, Lamontanara, Antonella, Russo, Pasquale, Orrù, Luigi, Alexandre, Hervé, Spano, Giuseppe

Journal:

Food Microbiology

Year:

2016

Language:

english

File:

PDF, 1.27 MB

english, 2016

3

INFLUENCE OF THE ADDITION OF SOY PRODUCT AND WHEAT FIBRE ON RHEOLOGICAL, TEXTURAL AND OTHER QUALITY CHARACTERISTICS OF PIZZA

Glicerina, Virginia, Balestra, Federica, Capozzi, Francesco, Dalla Rosa, Marco, Romani, Santina

Journal:

Journal of Texture Studies

Year:

2017

Language:

english

File:

PDF, 768 KB

english, 2017

4

Chicken Breast Meat Marinated with Increasing Levels of Sodium Bicarbonate

Petracci, Massimiliano, Laghi, Luca, Rimini, Simone, Rocculi, Pietro, Capozzi, Francesco, Cavani, Claudio

Journal:

The Journal of Poultry Science

Year:

2013

Language:

english

File:

PDF, 136 KB

english, 2013

5

Pesticide Residues and Stuck Fermentation in Wine: New Evidences Indicate the Urgent Need of Tailored Regulations

Russo, Pasquale, Berbegal, Carmen, De Ceglie, Cristina, Grieco, Francesco, Spano, Giuseppe, Capozzi, Vittorio

Journal:

Year:

2019

Language:

english

File:

PDF, 1.56 MB

english, 2019

6

Separation and identification of volatile and non-volatile compounds of wine by sorbent extraction and capillary gas chromatography

Nedo Gelsomini, Francesco Capozzi, Cristina Faggi

Journal:

Journal of Separation Science

Year:

1990

Language:

english

File:

PDF, 276 KB

english, 1990

7

Hysteresis-type current–voltage characteristics in Au/eumelanin/ITO/glass structure: Towards melanin based memory devices

Marianna Ambrico, Antonio Cardone, Teresa Ligonzo, Vincenzo Augelli, Paolo Francesco Ambrico, Stefania Cicco, Gianluca M. Farinola, Michele Filannino, Giuseppe Perna, Vito Capozzi

Journal:

Organic Electronics

Year:

2010

Language:

english

File:

PDF, 584 KB

english, 2010

8

The Betti base: the awakening of a sleeping beauty

Cosimo Cardellicchio, Maria Annunziata M. Capozzi, Francesco Naso

Journal:

Tetrahedron: Asymmetry

Year:

2010

Language:

english

File:

PDF, 2.72 MB

english, 2010

9

An International Network for Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process

Didier Dupont, Alessandra Bordoni, Andre Brodkorb, Francesco Capozzi, Tanja Cirkovic Velickovic, Milena Corredig, Paul D. Cotter, Ivano De Noni, Claire Gaudichon, Matt Golding, Tor Lea, Isabelle Le Hu

Journal:

Year:

2011

Language:

english

File:

PDF, 64 KB

english, 2011

10

Foodomics: a new comprehensive approach to food and nutrition

Francesco Capozzi, Alessandra Bordoni

Journal:

Genes & Nutrition

Year:

2013

Language:

english

File:

PDF, 168 KB

english, 2013

11

[IEEE 2009 IEEE Vehicular Technology Conference (VTC 2009-Fall) - Anchorage, AK, USA (2009.09.20-2009.09.23)] 2009 IEEE 70th Vehicular Technology Conference Fall - On the Impact of Realistic Control Channel Constraints on QoS Provisioning in UTRAN LTE

Laselva, Daniela, Capozzi, Francesco, Frederiksen, Frank, Pedersen, Klaus I., Wigard, Jeroen, Kovacs, Istvan Z.

Year:

2009

Language:

english

File:

PDF, 686 KB

english, 2009

12

Role of Kamut® brand khorasan wheat in the counteraction of non-celiac wheat sensitivity and oxidative damage

Carnevali, Andrea, Gianotti, Andrea, Benedetti, Serena, Tagliamonte, Maria Chiara, Primiterra, Mariangela, Laghi, Luca, Danesi, Francesca, Valli, Veronica, Ndaghijimana, Maurice, Capozzi, Francesco, C

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 1010 KB

english, 2014

13

[IEEE 2009 IEEE Vehicular Technology Conference (VTC 2009-Fall) - Anchorage, AK, USA (2009.09.20-2009.09.23)] 2009 IEEE 70th Vehicular Technology Conference Fall - UTRAN LTE Downlink System Performance under Realistic Control Channel Constraints

Capozzi, Francesco, Laselva, Daniela, Frederiksen, Frank, Wigard, Jeroen, Kovacs, Istvan Z., Mogensen, Preben E.

Year:

2009

Language:

english

File:

PDF, 391 KB

english, 2009

14

Foodomics for healthy nutrition

Bordoni, Alessandra, Capozzi, Francesco

Journal:

Current Opinion in Clinical Nutrition & Metabolic Care

Year:

2014

Language:

english

File:

PDF, 408 KB

english, 2014

15

Changes in the Amino Acid Composition of Bogue (Boops boops) Fish during Storage at Different Temperatures by 1H-NMR Spectroscopy

Ciampa, Alessandra, Picone, Gianfranco, Laghi, Luca, Nikzad, Homa, Capozzi, Francesco

Journal:

Year:

2012

Language:

english

File:

PDF, 372 KB

english, 2012

16

Apparatus for `` in vivo '' exposure at 1.8 GHz microwaves

Biagi, P Francesco, Righetti, F, Maggipinto, T, Maggipinto, G, Ligonzo, T, Schiavulli, L, Loiacono, D, Casamassima, G, Carne, G De, Laterza, G, Ermini, A, Lasalvia, M, Perna, G, Capozzi, V

Journal:

Journal of Instrumentation

Year:

2011

Language:

english

File:

PDF, 842 KB

english, 2011

17

Gut microbiota, metabolome and immune signatures in patients with uncomplicated diverticular disease

Barbara, Giovanni, Scaioli, Eleonora, Barbaro, Maria Raffaella, Biagi, Elena, Laghi, Luca, Cremon, Cesare, Marasco, Giovanni, Colecchia, Antonio, Picone, Gianfranco, Salfi, Nunzio, Capozzi, Francesco,

Journal:

Year:

2016

Language:

english

File:

PDF, 1.04 MB

english, 2016

18

Starter cultures as biocontrol strategy to prevent Brettanomyces bruxellensis proliferation in wine

Berbegal, Carmen, Spano, Giuseppe, Fragasso, Mariagiovanna, Grieco, Francesco, Russo, Pasquale, Capozzi, Vittorio

Journal:

Applied Microbiology and Biotechnology

Year:

2017

Language:

english

File:

PDF, 545 KB

english, 2017

19

The Oenological Potential of Hanseniaspora uvarum in Simultaneous and Sequential Co-fermentation with Saccharomyces cerevisiae for Industrial Wine Production

Tristezza, Mariana, Tufariello, Maria, Capozzi, Vittorio, Spano, Giuseppe, Mita, Giovanni, Grieco, Francesco

Journal:

Frontiers in Microbiology

Year:

2016

Language:

english

File:

PDF, 2.00 MB

english, 2016

20

A Combined Theoretical and Experimental Investigation on the Enantioselective Oxidation of Aryl Benzyl Sulfides in the Presence of a Chiral Titanium Catalyst

Francesco Naso, Maria Annunziata M. Capozzi, Andrea Bottoni, Matteo Calvaresi, Valerio Bertolasi, Francesco Capitelli, Cosimo Cardellicchio

Journal:

Chemistry - A European Journal

Year:

2009

Language:

english

File:

PDF, 608 KB

english, 2009

21

ChemInform Abstract: Enantioselective Catalytic Oxidation of (Arylthio)- or (Alkylthio)methylphosphonates as a Route to Enantiomeric Pure Aryl Alkyl or Dialkyl Sulfoxides.

Maria Annunziata M. Capozzi, Cosimo Cardellicchio, Giuseppe Fracchiolla, Francesco Naso, Paolo Tortorella

Journal:

Year:

1999

File:

PDF, 31 KB

1999

22

ChemInform Abstract: Substituted Benzene Anions as Leaving Groups in the Reaction of Sulfinyl Derivatives with Grignard Reagents: A New and Convenient Route to Dialkyl Sulfoxides in High Enantiomeric Purity.

Maria Annunziata M. Capozzi, Cosimo Cardellicchio, Francesco Naso, Paolo Tortorella

Journal:

Year:

2000

File:

PDF, 32 KB

2000

23

ChemInform Abstract: Highly Stereoselective Route to Dialkyl Sulfoxides Based upon the Sequential Displacement of Oxygen and Carbon Leaving Groups by Grignard Reagents on Sulfinyl Compounds.

Maria Annunziata M. Capozzi, Cosimo Cardellicchio, Francesco Naso, Giulia Spina, Paolo Tortorella

Journal:

Year:

2002

File:

PDF, 30 KB

2002

24

A Straightforward Enantioselective Route to Dialkyl Sulfoxides Based upon Two Carbon-for-Carbon Substitution Reactions on the Sulfinyl Group.

Maria Annunziata M. Capozzi, Cosimo Cardellicchio, Francesco Naso, Valerio Rosito

Journal:

Year:

2003

File:

PDF, 146 KB

2003

25

Enantioselective Routes to Sulfoxides Based upon Carbon-for-Carbon Substitution Reactions on the Sulfinyl Group

Cosimo Cardellicchio, Francesco Naso, Maria Annunziata M. Capozzi

Journal:

Year:

2005

File:

PDF, 8 KB

2005

26

ChemInform Abstract: The Betti Base: The Awakening of a Sleeping Beauty

Cosimo Cardellicchio, Maria Annunziata M. Capozzi, Francesco Naso

Journal:

Year:

2010

File:

PDF, 15 KB

2010

27

Synthesis and Characterization of Platinum(II) Complexes of Diethyl [(Methylsulfinyl)methyl]phosphonate: Potential Drugs against Bone Tumors

Mariarita Laforgia, Leonardo Cerasino, Nicola Margiotta, Maria A. M. Capozzi, Cosimo Cardellicchio, Francesco Naso, Giovanni Natile

Journal:

European Journal of Inorganic Chemistry

Year:

2004

Language:

english

File:

PDF, 149 KB

english, 2004

28

Enantioselective Routes to Sulfoxides Based Upon the Use of Carbanionic Leaving Groups

Maria Annunziata M. Capozzi, Cosimo Cardellicchio, Francesco Naso

Journal:

European Journal of Organic Chemistry

Year:

2004

Language:

english

File:

PDF, 185 KB

english, 2004

29

Cover Picture: Enantioselective Routes to Sulfoxides Based Upon the Use of Carbanionic Leaving Groups (Eur. J. Org. Chem. 9/2004)

Maria Annunziata M. Capozzi, Cosimo Cardellicchio, Francesco Naso

Journal:

European Journal of Organic Chemistry

Year:

2004

File:

PDF, 70 KB

2004

30

A Study of Factors Affecting Enantioselectivity in the Oxidation of Aryl Benzyl Sulfides in the Presence of Chiral Titanium Catalysts

Maria Annunziata M. Capozzi, Caterina Centrone, Giuseppe Fracchiolla, Francesco Naso, Cosimo Cardellicchio

Journal:

European Journal of Organic Chemistry

Year:

2011

Language:

english

File:

PDF, 320 KB

english, 2011

31

Influence of the season on the relationships between NMR transverse relaxation data and water-holding capacity of turkey breast meat

Maurizio Bianchi, Francesco Capozzi, Mauro A Cremonini, Luca Laghi, Massimiliano Petracci, Giuseppe Placucci, Claudio Cavani

Journal:

Journal of the Science of Food and Agriculture

Year:

2004

Language:

english

File:

PDF, 120 KB

english, 2004

32

Assignment of Pseudo-contact-shifted 1H NMR resonances in the EF site of Yb3 +-substituted rabbit parvalbumin through a combination of 2D techniques and magnetic susceptibility tensor determination

Francesco Capozzi, Mauro Andrea Cremonini, Claudio Luchinat, Marco Sola

Journal:

Magnetic Resonance in Chemistry

Year:

1993

Language:

english

File:

PDF, 1021 KB

english, 1993

33

Magnetic resonance in food science – meeting the challenge

Peter Belton, Francesco Capozzi

Journal:

Magnetic Resonance in Chemistry

Year:

2011

Language:

english

File:

PDF, 36 KB

english, 2011

34

NMR comparison of in vitro digestion of Parmigiano Reggiano cheese aged 15 and 30 months

Alessandra Bordoni, Gianfranco Picone, Elena Babini, Massimiliano Vignali, Francesca Danesi, Veronica Valli, Mattia Di Nunzio, Luca Laghi, Francesco Capozzi

Journal:

Magnetic Resonance in Chemistry

Year:

2011

Language:

english

File:

PDF, 2.61 MB

english, 2011

35

A Low Frequency 1H-NMR External Unit for the Analysis of Large Foodstuff Samples

Francesco Capozzi, Mauro A. Cremonini, Claudio Luchinat, Giuseppe Placucci, Carlo Vignali

Journal:

Journal of Magnetic Resonance

Year:

1999

Language:

english

File:

PDF, 63 KB

english, 1999

36

Relationships between 1H NMR Relaxation Data and Some Technological Parameters of Meat: A Chemometric Approach

Robert J.S Brown, Francesco Capozzi, Claudio Cavani, Mauro A Cremonini, Massimiliano Petracci, Giuseppe Placucci

Journal:

Journal of Magnetic Resonance

Year:

2000

Language:

english

File:

PDF, 82 KB

english, 2000

37

Metabolic profiling and aquaculture differentiation of gilthead sea bream by 1H NMR metabonomics

Francesco Savorani, Gianfranco Picone, Anna Badiani, Paolo Fagioli, Francesco Capozzi, Søren Balling Engelsen

Journal:

Year:

2010

Language:

english

File:

PDF, 567 KB

english, 2010

38

Water proton relaxation rate enhancements as a function of magnetic field strength and nature and size of paramagnetic solutes

Ivano Bertini, Francesco Capozzi, Claudio Luchinat

Journal:

Magnetic Resonance Imaging

Year:

1991

Language:

english

File:

PDF, 548 KB

english, 1991

39

An Italian contribution to structural genomics: Understanding metalloproteins

Fabio Arnesano, Lucia Banci, Ivano Bertini, Francesco Capozzi, Simone Ciofi-Baffoni, Stefano Ciurli, Claudio Luchinat, Stefano Mangani, Antonio Rosato, Paola Turano, Maria Silvia Viezzoli

Journal:

Coordination Chemistry Reviews

Year:

2006

Language:

english

File:

PDF, 1.53 MB

english, 2006

40

A convenient route to the phosphorus and sulfur stereoisomers of ethyl menthyl (methylsulfinyl)methylphosphonate

Cosimo Cardellicchio, Francesco Naso, Maria Annunziata M Capozzi

Journal:

Tetrahedron: Asymmetry

Year:

2004

Language:

english

File:

PDF, 304 KB

english, 2004

41

Asymmetric synthesis of Sulindac esters by enantioselective sulfoxidation in the presence of chiral titanium complexes

Francesco Naso, Cosimo Cardellicchio, Francesco Affortunato, Maria Annunziata M. Capozzi

Journal:

Tetrahedron: Asymmetry

Year:

2006

Language:

english

File:

PDF, 133 KB

english, 2006

42

NMR is a unique and necessary step in the investigation of iron sulfur proteins: the HiPIP from R. gelatinosus as an example

Ivano Bertini, Francesco Capozzi, Claudio Luchinat, Mario Piccioli, Margarita Vicens Oliver

Journal:

Inorganica Chimica Acta

Year:

1992

Language:

english

File:

PDF, 881 KB

english, 1992

43

Thiiranes: One-pot synthesis from alkenes, and catalytic desulphurization.

Francesco Capozzi, Giuseppe Capozzi, Stefano Menichetti

Journal:

Tetrahedron Letters

Year:

1988

Language:

english

File:

PDF, 182 KB

english, 1988

44

The electron–nucleus coupling: A breakthrough in the investigation of paramagnetic metalloproteins

Lucia Banci, Ivano Bertini, Francesco Capozzi, Claudio Luchinat

Journal:

International Journal of Quantum Chemistry

Year:

1992

Language:

english

File:

PDF, 638 KB

english, 1992

45

EPR analysis of multiple forms of [4Fe–4S]3+clusters in HiPIPs

Alex H. Priem, Adri A. K. Klaassen, Eduard J. Reijerse, Terrance E. Meyer, Claudio Luchinat, Francesco Capozzi, William R. Dunham, Wilfred R. Hagen

Journal:

JBIC Journal of Biological Inorganic Chemistry

Year:

2005

Language:

english

File:

PDF, 343 KB

english, 2005

46

EF-hand protein dynamics and evolution of calcium signal transduction: an NMR view

Francesco Capozzi, Federica Casadei, Claudio Luchinat

Journal:

JBIC Journal of Biological Inorganic Chemistry

Year:

2006

Language:

english

File:

PDF, 926 KB

english, 2006

47

Comparison and characterization of the [Fe4S4]2+/3+centre in the wild-type and C77S mutated HiPIPs fromChromatiumvinosummonitored by Mössbauer,57Fe ENDOR and EPR spectroscopies

Andreas W. E. Dilg, Francesco Capozzi, Matthias Mentler, Olga Iakovleva, Claudio Luchinat, Ivano Bertini, Fritz G. Parak

Journal:

JBIC Journal of Biological Inorganic Chemistry

Year:

2001

Language:

english

File:

PDF, 411 KB

english, 2001

48

Experimental evidence for the role of buried polar groups in determining the reduction potential of metalloproteins: the S79P variant ofChromatium vinosumHiPIP

Elena Babini, Marco Borsari, Francesco Capozzi, Lindsay D. Eltis, C. Luchinat

Journal:

JBIC Journal of Biological Inorganic Chemistry

Year:

1999

Language:

english

File:

PDF, 184 KB

english, 1999

49

The synthesis of chiral β-ketosulfoxides by enantioselective oxidation and their stereocontrolled reduction to β-hydroxysulfoxides

Cosimo Cardellicchio, Omar Hassan Omar, Francesco Naso, Maria Annunziata M. Capozzi, Francesco Capitelli, Valerio Bertolasi

Journal:

Tetrahedron: Asymmetry

Year:

2006

Language:

english

File:

PDF, 196 KB

english, 2006

50

Contact dermatitis from dexchlorpheniramine

Francesco Cusano, Maria Capozzi, Giovanni Errico

Journal:

Contact Dermatitis

Year:

1989

File:

PDF, 98 KB

1989

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